RESTAURANT

FRANCONIAN SPECIALITIES

Traditional Baravian Hospitality, in a warm and inviting setting, cosy booths, corner benches and a tiled stove. Our restaurant truly is a place of comfort. 

REGIONAL SPECIALITIES

The connection to our local environment matters to us. So we only use high-quality, organic, fresh products directly from our region.

 Enjoy some traditional Franconian home-style cooking. Some of our specialities include freshly caught fish directly from the fish trap in our creek or our homemade bread.

COFFEE AND CAKE

Indulge your sweet tooth and try the wide selection of homemade cakes and tarts from our hotel confectioner.

Coffee and cake is a celebrated Braviarian tradition and something not to be missed on your visit to the mill. 

 Coffee and cake are served throughout the entire day.

OPENING TIMES

Warm dishes daily 

  • from 11:30 a.m. to 02:00 p.m.
  • from 06:00 p.m. to 09:30 p.m.
  • Coffee and cakes are served throughout the day.
  • Please order your table in advance.

TABLE RESERVATION
TEL: 0049-9151-7280

RESERVATION & QUESTIONS

Curious? Give us a call or send us an email. Your stay at the Kainsbacher Mühle is only a phone call or a mouse click away. 

Hotel Kainsbacher Mühle
Mühlgasse 1 | 91230 Kainsbach – Happurg

Telephone   +49 (0) 9151 / 728 0
Fax   +49 (0) 9151 / 728 162
info@kainsbacher-muehle.de

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